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Interlachs AG

Food & Beverage (branded) · Balsthal, Solothurn

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Interlachs AG is a Swiss food & beverage (branded) company based in Balsthal, Canton of Solothurn (UID CHE-108.064.553). It is a subsidiary of Dyhrberg AG.

Legal nameInterlachs AG
AddressSolothurnerstrasse 40, Balsthal
UID / VATCHE-108.064.553
Legal form · StatusAG · Active
Parent companyDyhrberg AG

Board members & signatories

  • Birgit Hansen — Präsident des Verwaltungsrates
  • Andreas Belser — Mitglied des Verwaltungsrates
  • Marie-Christine Müller Leu — Mitglied des Verwaltungsrates

Registered purpose

Import, Export und Handel mit Lebensmitteln, insbesondere Fischen. Kann sich an anderen Unternehmen beteiligen, Lizenzen, Patente und andere immaterielle Werte sowie Grundeigentum erwerben, verwalten, vermitteln und veräussern, ferner Zweigniederlassungen und Tochtergesellschaften im In- und Ausland errichten und überhaupt alle Geschäfte tätigen, die mit dem Zweck der Gesellschaft zusammenhängen o…

🔒 Website🔒 Employees🔒 Revenue estimate

Source: Swiss commercial register (Zefix / SOGC) and Alpintel analysis · Data as of March 2026

What Interlachs does

OFFERING

Dyhrberg AG produces a range of smoked fish products, including cold and hot smoked salmon, as well as high-quality crustaceans. Their products are crafted using traditional methods, with a focus on hand-processing and wood oven smoking, ensuring a unique flavor profile. The brand also offers frozen products under the KRISTA label, maintaining the same quality standards as their fresh offerings.

🔒 END MARKETS

🔒 OPERATING MODEL

🔒 OWNERSHIP & STRUCTURE

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