Patiswiss AG
Food Processing & Manufacturing · Gunzgen, Solothurn
Patiswiss AG is a Swiss food processing & manufacturing company based in Gunzgen, Canton of Solothurn (UID CHE-105.931.372).
Board members & signatories
- Christoph Schmassmann — Präsident des Verwaltungsrates
- Karl Zeller — Vizepräsident des Verwaltungsrates
- Barbara Steinmann-Höfer — Mitglied des Verwaltungsrates
Registered purpose
Bezweckt in erster Linie die Produktion von Lebensmitteln sowie Handel mit, Import und Export von Lebensmitteln. Kann sich an anderen Unternehmen beteiligen, Lizenzen, Patente und andere immaterielle Werte sowie Grundeigentum erwerben, verwalten, vermitteln und veräussern, im Übrigen alle Geschäfte tätigen, welche geeignet sind, die Erreichung des Gesellschaftszwecks zu fördern oder zu erleichtern…
Source: Swiss commercial register (Zefix / SOGC) and Alpintel analysis · Data as of March 2026
What Patiswiss does
OFFERING
Patiswiss AG processes and refines nuts and seeds into semi-finished and finished products. Their offerings include roasted, caramelized, and chocolate-coated nuts, as well as pastes and creams. They also provide a range of internationally recognized private label brands and certifications for food safety and quality.
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